- 1/2 cup Chocolate Peanut Butter Pumped Up Pancake mix
- 2 tbsp almond milk
- 1 tbsp applesauce
- 2 tbsp zero calorie sweetener
- 2 tbsp cocoa powder
- Small container of fat free whip cream
1. Preheat oven to 350 degrees. Lightly grease a 3"-4" cake pan.
2. Combine ingredients and pour into pan.
3. Bake for 20-25 minutes, or until a toothpick inserted in the center comes out clean.
4. Remove and frost with fat free whip cream.